MAPLE ICE CREAM SAUCE RECIPE

 

Maple Ice Cream Sauce Recipe

Cook a cup of maple syrup and a tablespoon of butter until it drops thick but does not quite form a soft ball when tested in cold water. Serve hot over each portion of ice cream. Half a cup of chopped pecans or English walnuts is a delicious addition to the sauce. Serve with vanilla or macaroon ice cream.

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