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ICED CHOCOLATE ESPRESSO:

You will need:
1 or 2 shots of espresso (Depending on how strong you like it)
Cold milk (Again, the amount depends on how milky you like your coffee)
Chocolate coffee syrup
Whipped cream
Chocolate dust/sprinkles
Ice

Directions:
Fill your glass with ice. Add cold milk . Stir in your shot/s of espresso and 1 teaspoon of chocolate syrup. Top with whipped cream and chocolate dust/sprinkles The beauty with this creation is you can make the drink as strong or weak as you like. If you are a die-hard espresso fan then opt for more shots of espresso and just a dash of milk. If you prefer your coffee weak, opt for more milk than coffee.

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