BAILEYS IRISH CREAM - COFFEE CREAM RECIPE:

1 12-ounce preheated wine glass

10 ounces brewed coffee

1 jiggers Bailey's Irish Cream

cup heavy cream - whipped

Ground cinnamon

Pour hot coffee into the heated glass. Add the Bailey's and stir well to blend. Top with a mound of whipped cream. Sprinkle with cinnamon if desired

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